Farm to Fork Recipes
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Collapse ▲Welcome to “Farm to Fork Recipes.”
The links below include many recipes that have been featured during Family & Consumer Sciences classes and food demonstrations in Catawba and Iredell Counties. Included are many “consumer approved” favorites featured during cooking classes with youth and adults and at food demonstrations at local farmers markets.
Check out these additional resources to help you prepare and preserve more of the foods you grow or find at farmers local farmers markets.
New to cooking local foods? Need to learn knife skills? Check out Cooking Local Foods for resources to improve your cooking skills.
Links to resources and recipes featuring produce you can find at farmers markets:
- Eat Smart with Virginia Cooperative Extension Recipes
- Farmers Market Fresh Recipes from University of Tennessee Extension
- The Mushroom Council has plenty of recipes for mushroom lovers!
- Looking for sweet potato recipes? Check out NC Sweetpotatoes Recipes!
- Peach Recipes from the NC Peach Growers
- Enjoy your favorite local foods the MED way!
- Faithful Families Thriving Communities Recipes
- Recipes using Asian vegetables