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Local Foods Cooking Classes and Recipes

farmer with basket of produce baked ratatouille open peach pie

Eat healthy while supporting local farmers

Eventbrite registration link is now open for all classes. Please register by the Friday before each class so we can make arrangements with farmers.

https://www.eventbrite.com/e/local-foods-cooking-class-tickets-149749036399

Wednesdays 6-7 p.m. Limit 22 in person and 18 people on Zoom.

2021 Cooking Class Dates

4/21, 5/19, 6/16, 7/28, 8/18, 9/15, 10/20

Class Cost $10 and includes a locally sourced bag of produce.

For in-class: pick up produce bags at the end of class. For Zoom class: pick up your produce bags at the Catawba County Library in Newton after 2 p.m. on the day of class. Food samples from the program will be available for to- go only. Masks and social distancing will be required.

For more information call 828-465-8240, or email alvigard@ncsu.edu. 

Seasonal Recipes and Photos

2021

2020

2019

2018